Just at the start of my green career, I am a recent geography graduate working for OEA. In my first few weeks, I had the pleasure of assisting Kim with a work experience week for a group of 6, year 12 students from a local school. It was an eye-opening experience to understand how work experience has huge capacity to inspire the next generation into environmental jobs, but it needs to place a focus on collaborative, student-led discussion to be meaningful for all involved.
On Monday morning we all met at Northfield Farm at Wytham, tenanted at the time by FAI, and began an introduction session: names, current A level’s, a list of important career skills, what we hoped to gain from the week, and what everybody currently knew about climate change, the environment and farming. The students started off apprehensively, perhaps unsure of what should be said or known about. We then discussed extreme weather, and the toll it is having on agriculture: degrading soils and polluting water courses.
It was interesting, from my perspective, to understand how little many of the students knew about these issues, or that they were even issues at all. It flagged to me that there is almost no discussion of climate related topics in school, and little being seen across social media if you aren’t actively searching for it.
As we walked around the farm in the 30°C heat, we visited the cows and organic wheat fields, talked about industrial vs regenerative agriculture, soil health, droughts, and I began to understand Kim’s approach to these sessions. Letting the students be inquisitive, introducing topics and allowing them to consider what they know and don’t know. What is a supply chain? What is a circular economy? How do we store more water and carbon in our soils? The students became concerned and almost annoyed that they had never been taught any of this before, and increasingly eager to know more.
On Tuesday, we had a lovely day in Wytham woods, walking slowly in silence listening to the birds, collecting and identifying leaf species, looking at moths, sketching the surroundings. The students reflected on how nice it was to just be quiet in nature, how they find it relaxing and peaceful, and something that they want to keep doing for their mental health.
On Wednesday, we visited the Oxford University Natural History Museum. I really felt a shift in the students' attitudes that day, more confident in themselves and their thoughts, contributing ideas and concerns. It was quite moving to hear how much they enjoyed being in nature, away from phones and the classroom. The task that day was to find an interesting exhibit in the museum and present it to everyone, building public speaking skills. Everyone did a great job. I presented the new exhibit on Rare Earth Elements- how they are so valuable for renewable energy, yet causing huge fossil fuel pollution from their extraction- a climate change paradox!
On Thursday we attended an Open Space for Social Innovation event, ran by Equinox, attended by the public and social enterprises across Oxford. This was a new experience for the students and me, and slightly daunting, having to network and host discussions on topics of interest. A few students proposed and led a discussion on what it means to provide valuable work experience for teenagers, and how we can practically achieve this. They did amazingly and were so confident, speaking up about the difficulties of finding good opportunities, and how schools need to step up in preparing young people for work.
I came away from this week really inspired. Both by the opportunity Kim and OEA are providing for young people, and for the bright prospects of this amazing group of students. I felt they had really grown – learnt new things about the world, became passionate that things need to change for the climate and for work experience opportunities. I hope more organisations start providing experiences for young people that are purposeful and with a focus on fostering inquisitive and open minds.
What makes good work experience?
These are our reflections…
Grace Chaikin
